Pumpernickel bread .......made in Bread Maker

I got this recipe from my brother.  Great dense rye bread!
You need a bread maker to knead.

Add ingredients in the order they are into the bread maker.

1 1/2 cup luke warm water
3 Tlb powder milk
2 Tlb shortening
2 Tlb honey
2 Tlb molasses
1 1/4 tsp salt
1 cup whole wheat flour
2 1/3 cup white flour
2/3 cup rye flour
2 Tlb cocoa
2 tsp instant coffee
1 1/4 tsp yeast

We like to use the dough cycle and then bake in the oven.

Grease pan, form bread and place on pan.  Cover with clean cloth and let it rise for 20 plus minutes.

You can brush with butter or egg for the glossy look or keep it matte.

Bake at 350 F for 20 - 30 minutes.

The way to tell if it is done, is to knock on the bottom and if it sounds hollow, it is done.  Yummy!